Corpse Reviver No. 2

Corpse Reviver No. 2 is a bright, elegant cocktail recipe with a crisp citrus lift and a smooth herbal finish. It tastes fresh, balanced, and lively, making it a classic choice for cocktail lovers who enjoy a refined sip. If you want to know how to enjoy a drink that feels both timeless and modern, this cocktail recipe is a perfect place to start.

Glass

Coupe

Prep Time

5 min

Difficulty

Medium

Alchol

Ingredients

1

0.25 oz absinthe

2

0.75 oz London dry gin

3

0.75 oz Cointreau

4

0.75 oz Lillet Blanc

5

0.75 oz fresh lemon juice

6

Garnish: lemon twist (optional)

Steps

1

Step 1

Chill a coupe or cocktail glass and prepare a shaker with ice.
2

Step 2

Add gin, Cointreau, Lillet Blanc, fresh lemon juice, and a light rinse of absinthe to the shaker.
3

Step 3

Shake well until the mixture is thoroughly chilled and properly diluted.
4

Step 4

Strain into the chilled glass for a smooth and clean serve.
5

Step 5

Garnish with a lemon twist and serve immediately.

Flavor Profile

History

The Corpse Reviver No. 2 is a classic cocktail that became popular in the early 20th century and was famously included in Harry Craddock’s 1930 The Savoy Cocktail Book. Part of the broader Corpse Reviver family, it was originally known as a morning pick me up and remains a well known example of pre Prohibition cocktail culture.

FAQ

What is a Corpse Reviver No. 2 made of?
A Corpse Reviver No. 2 is typically made with gin, Cointreau, Lillet Blanc, fresh lemon juice, and a small rinse or dash of absinthe. The ingredients are shaken with ice and served chilled, usually in a coupe glass. It is known for being bright, citrusy, and slightly herbal.
How strong is a Corpse Reviver No. 2?
It is a fairly strong cocktail because it contains several alcoholic ingredients, even though it tastes light and refreshing. The citrus helps soften the boozy edge, but it is still best treated like a classic spirit forward drink. Its exact strength depends on the pour size and brands used.
What does a Corpse Reviver No. 2 taste like?
This cocktail tastes crisp, citrusy, and balanced, with light floral notes and a subtle herbal lift from the absinthe. It is refreshing but still complex, making it a favorite for people who enjoy classic gin cocktails. The finish is clean with a gentle bitterness.
Can I make a Corpse Reviver No. 2 without absinthe?
Yes, but the drink will lose some of its signature character. Even a small rinse of absinthe adds an herbal aroma that helps define the cocktail. If you do not have absinthe, you can try a tiny amount of another anise flavored spirit, though the flavor will be a bit different.
What can I use instead of Lillet Blanc in a Corpse Reviver No. 2?
A common substitute is Cocchi Americano, which many cocktail fans prefer for a slightly more bitter and wine like profile. Dry vermouth can work in a pinch, but it changes the flavor and makes the drink less rounded. If possible, use Lillet Blanc or Cocchi Americano for the closest result.
Why is it called a Corpse Reviver No. 2?
The name comes from an old category of cocktails that were meant to revive you, often jokingly linked to hangovers. The No. 2 version became the best known of the group and has remained a classic for decades. Despite the playful name, it is a well balanced and elegant drink.